Ndeapi nhanho nhanhatu dzekuchenesa maitiro uchishandisa Automatic Glassware Washer?

Ndeapi matanho matanhatu ekuchenesa maitiro uchishandisa aAutomatic Glassware Washer?

Murabhoritari Glassware Washeriri-akawanda-inoshanda yekuchenesa muchina wakagadzirirwa uye unogadzirwa kune vashandisi verabhoritari.Inogona kushandiswa kuchenesa zviridzwa, mapaipi, midziyo kana fermenters, etc. Iine yakakura mhango vhoriyamu, yakakwirira loading flexibility, wide adjustable cleaning temperature range, high precision control probe drying function, etc., iyo inovandudza zvikuru kushanda kwemushandisi.Yakapfava uye inobudirira nzira yekugadzirisa, kuitira kuti pave pasina kukuvadza kune glassware.

Uye yakanyatsogadzirirwa nzvimbo shoma, uye inogona kuiswa nyore padhesiki kana tafura, kuiswa kuri nyore, kunongoda magetsi link, mvura inotonhora uye tsvina yemvura, inonyanya kushandiswa kuuraya hutachiona uye laboratory glassware yekuchenesa kupisa, muenzaniso unosanganisira. yakavakirwa-mukati kuchenesa uye kuomesa basa, chigadziro ndechekuderedza uye kubvisa njodzi dzinokonzerwa nekubata zvinhu zvinotapukira zvakanaka.Inogona kushandiswa ku laboratori glassware kuchenesa nehukuru hukuru mukushanda kwezuva nezuva, iyo inogona kusangana nezvino zvinodiwa zvekuvandudza kunaka kwe laboratory glassware kubata.

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Iyo yekuchenesa uye decontamination process yeLab Automatic Glassware Washerine nhanho nhanhatu: kurongedza, kunyura, kuchenesa, kugeza, disinfection uye kuomesa mushure mekuchenesa midziyo.

1. Kupatsanura: Rongedza mudziyo nekukurumidza mushure mekushandisa, uye edza kusaisa mumapoka zvakananga nemaoko;Zvinhu zvakapinza zvinofanirwa kutakurwa mumidziyo isingabayi;Tsvina inofanira kugara yakanyorova kudzivirira kuoma.Kana isingakwanise kucheneswa nenguva mukati me1 ~ 2h, inofanirwa kunyikwa mumvura inotonhora kana enzyme-ine mvura.

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2, kunyura: kunyura kunogona kudzivirira tsvina kuoma uye kupfava kana kubvisa tsvina;Kune huwandu hukuru hwekusvibiswa kweorganic kana zvinosvibisa zvave zvakaoma zvinogona kunyikwa ne enzyme cleaner inofanira kunge iri > 2min.

3, kuchenesa: kucheneswa kwemanyore uye kucheneswa kwemichina, chaiyo yekuchenesa nzira ona yekuchenesa uye decontamination nzira.Matanho ekutanga ekurapa ezvakanyanya kusvibiswa organics anosanganisira yekuchenesa ajenti kunyura, kugezesa (kukwesha), uyezve kushandisa marabhoritari washer yekuchenesa nzira.Nzira dzekuchenesa dzekunyatso uye midziyo yakaoma inosanganisira kugeza, kunyudzwa kwe detergent, kuwacha (kukwesha), uyezve kuchenesa michina.

4. Sukurudza: mushure mekuchenesa nemaoko, simbura nemvura yepombi uye wozogeza nemvura yakasvibiswa.Shamba nemvura yakasvibiswa yekuchenesa michina.

5. Disinfection yemidziyo mushure mekucheneswa: shandisa muchina wekuchenesa nekuuraya hutachiona hwekuchenesa nekuuraya hutachiona, uye tembiricha yekuuraya hutachiona ndeye> 90 ℃ ye1min kana A0> 600 yepakati uye yakaderera zvinhu zvine njodzi nemidziyo;Yakanyanya njodzi zvinyorwa uye tembiricha yemidziyo> 90 ℃5min kana A0> 3000.

6, yakaoma: mushure mekusuka, zvinhu zvakanyorova zvinofanirwa kuomeswa kana kuomeswa nekukurumidza.Drying box inogona kushandiswa kuomesa chiridzwa.Kuomesa tembiricha 70 ~ 90 ℃.Kazhinji, nguva yekuomesa yezviridzwa zvesimbi imaminitsi gumi nemashanu kusvika makumi maviri, nepo nguva yekuomesa yezviridzwa zvepurasitiki yakareba, senge pombi dzemhepo, 30 kusvika 40 maminetsi.


Nguva yekutumira: Feb-25-2022